Behind the Scenes- Inside the Kitchen for the France State Dinner
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Summary
| Description | Go behind the scenes at the White House as Executive Chef Cristeta Comerford, Executive Pastry Chef Bill Yosses and Assistant Pastry Chef Susan Morrison talk about themes and creations for the France State Dinner. |
|---|---|
| Date | 2014-02-11 |
| Source | commons.wikimedia.org |
| Author | The White House |
